The essence of these dishes is in the marinating process of the meats prior to cooking which gives each dish it's unique flavour
Mild. Off the bone Tandoori Chicken cooked with almond, coconut & butter in a creamy sauce
Hot. Chicken or Lamb cooked with freshly ground spices in a thick fairly hot sauce. Garnished with strips of ginger and fresh corriander
Mild. Thin marinated fillets cooked in a creamy yogurt and almond sauce
Medium. Chicken or Lamb marinated in garlic, ginger and corriander, cooked in a richly spiced sauce with green peppers, tomatoes and onions
Medium. Tikka Chicken or Lamb cooked in a special sauce of cream, yogurt, herbs and spices
Medium. Tandoori King Prawns cooked in a special sauce of cream, yogurt, herbs and spices
Medium. King Prawns seasoned with a touch of garlic, ginger and coriander, cooked in a richly spiced sauce with green peppers, tomatoes and onions
Please advise of any allergy requirements before placing your order